Pasta Ricciole (500 g)
Ricciole are a variant of the popular Fusilli. Corkscrew shaped, slowly dried and bronze-extruded, they offer an exciting new twist to any classic pasta dish with their 'al dente' bite and rough porous surface which captures the sauce or the pesto.
Best before (unopened): approx. 20-24 months
Content: 500 g
100 % recyclable packaging
Ingredients: Durum wheat semolina (100% italian wheat).